Ingredients:
250g sugar
1 egg
375 g flour
125 g butter or margarine
125 g grounded hazelnuts
1 package of vanilla sugar
1/2 package or 1 tablespoon of baking soda
Mix all ingredients until you get a firm dough. Form small cookies out of the dough. Bake cookies at 190°C air circulation for 10 - 15 minutes.
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