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Oat cookies - healthy and yummy!

  • corinapeer
  • Nov 25, 2020
  • 1 min read

200g wholegrain oats

200g butter

100g flour

1 egg

Optional: 1 or 2 teaspoons of grounded hazelnuts or almonds


Mix all the ingredients until you get a firm dough. Make small cookies out of the dough and bake them at 190°C for 10 minutes. If they need longer, just leave them in until they are a little crispy.

 
 
 

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